Meet Tehya (IVM Day 2020 spotlight)
As part of the lead up to International Volunteer Managers Day (IVMD), we caught up with a few of the fantastic Managers of Volunteers here in Marlborough.
Introducing Tehya Henare-Toka, the wonderful Community Services Coordinator at @plunketnz in Marlborough:
- Tell us about how you first got involved with Plunket? I had recently moved to the Marlborough area and I was looking for work. When I saw the role being advertised, I thought it was a good fit with my past professional experience so I applied. The more I learned about Plunket, the more I realised what great initiatives we are responsible for in the community and what fantastic support we get from the National team.
- What was your first impression? I didn't know much about the organisation prior to taking on the role, admittedly. I'd had my own Plunket baby book but I looked at the role as a bit of a blank slate for me to come in and make my mark and build on the work that had been done before my arrival. Plunket is so much more than just a wellness check with a nurse, it is all about being a wraparound service for local families and their tamariki/children, following the Te Whare Tapa Whā model of care.
- What's the best thing to happen since you started working here? Probably being able to see a project started, carried out, and finished that has an impact on the community. It is so rewarding to see that all come together and see the way it can change people's lives.
Read the full story by clicking the 'read more' button below.
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Worst Xmas ever?
There's a a lot of planning that goes into Christmas day and sometimes things just don't go to plan. But it can be a good thing - a family mishap or hilarious memory that you can laugh about in Christmases to come.
Whether you burnt the dinner or were stranded at an airport...
Share your Christmas mishaps below!
Suellen’s sweet Christmas tradition
The festive season is always a great excuse to indulge your sweet tooth, and this time of year poses the perfect opportunity to bring a real showstopper to the Christmas table.
For Suellen’s family, that showstopper is Croquembouche, an impressive tower of cream puffs bound together with spun sugar that is popular at weddings in France and Italy.
What began as a birthday treat at a local French café has become a cherished Christmas tradition for Suellen and her 17-year-old twin granddaughters, Ellie and Sadie. Every year, the trio gather in Suellen’s apartment at William Sanders Village to cook this festive dessert - a holiday highlight they all treasure.
Click read more for the recipe.
Poll: Would you rather: Christmas in summer forever or winter forever?
Just a bit of a fun poll to get you thinking.
If you had to live out your Christmas days, would you prefer it was a summer Christmas or a winter Christmas?
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61.7% Summer
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36.6% Winter
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1.7% Other - I'll share below
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