Back
1501 days ago

Kererū taking off in regional park

Nicholas Boyack Reporter from Community News

Greater Wellington has monitored kererū in the Kaitoke Regional Park for the last 17 years and the results are looking good. The number of kererū is soaring to an average of 107 birds, compared to an average of 71 last year.
The monitoring is separate from The Great Kererū Count which is a nationwide citizen science project run by Urban Wildlife Trust & Kererū Discovery.
Despite kererū’s rising numbers, they are still under threat by mustelids and rodents – especially now that it is breeding season.

Image
More messages from your neighbours
16 minutes ago

Food Recall: Equal brand European Dark Chocolate

James from Waikanae

A specific batch of Equal brand European Dark Chocolate is being recalled due to the presence of an undeclared allergen (milk).

People with a milk allergy or intolerance should not consume this product. If you are not allergic or intolerant to milk, this recall does not affect you.

READ MORE: www.mpi.govt.nz...

4 days ago

Poll: Do you think NZ should ban social media for youth?

The Team from Neighbourly.co.nz

The Australian Prime Minister has expressed plans to ban social media use for children.

This would make it illegal for under 16-year-olds to have accounts on platforms including TikTok, Instagram, Facebook and X.
Social media platforms would be tasked with ensuring children have no access (under-age children and their parents wouldn’t be penalised for breaching the age limit)
.
Do you think NZ should follow suit? Vote in our poll and share your thoughts below.

Image
Do you think NZ should ban social media for youth?
  • 84.8% Yes
    84.8% Complete
  • 13.8% No
    13.8% Complete
  • 1.4% Other - I'll share below
    1.4% Complete
1620 votes
3 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

Image