1471 days ago

Mistletoe Market 2020 - Final stalls available

The Team from Red Cross - Hastings Service Centre

Are you a business that sells handmade or Christmas present worthy products? NZ Red Cross has 4 sites left for their #mistletoemarket being held at Toitoi - Hawke's Bay Arts & Events Centre and would love to fill them!

The available sites are 2m x 2.4m and are corner sites. Cost is $50 and the event is on Thursday 26th November from 2-8pm.

Interested? please email amber.mcarthur@redcross.org.nz or call 027 236 0559. You can find out more information about the event here - www.redcross.org.nz...

We would also love more entries to our #upcyclehb Challenge and have extended the closing date to 5pm on Monday 23rd November to give everyone time over the weekend to finish their entries. There are 3 categories each with a prize of a $250 prezzy card. To find out more please visit - www.redcross.org.nz...

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More messages from your neighbours
16 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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20 hours ago

Win this brand new home!

Heart Foundation Lottery

Experience the perfect blend of country charm and city convenience in Clarks Beach, Auckland!

For just $15 a ticket, you could win this brand-new, fully furnished Jennian home, valued at over $1 million.

This home offers three bedrooms, spacious kitchen and living areas, and a double garage.

Whether you decide to make it your dream home, a holiday retreat, a rental property or simply sell it, it’s still a life-changing prize.

Don’t wait—get your tickets today at heartlottery.org.nz.
Find out more

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1 day ago

Georgina's Rhubarb Crumble

Princess Alexandra Retirement Village

Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.

This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.

Click read more for the recipe.

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