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1107 days ago

🎄🎄CALLING ALL CREATIVE TREE-MAKERS🎄🎄

Jamie Dobson from Hutt City Council

Our About Space programme is bringing back the Re-Tree exhibition for Christmas on High 2021!

We’re looking for creative individuals or community groups to make Christmas trees from recycled material - you might be an artist, or just love Christmas 🎅

Your masterpiece will be part of a free pop-up exhibition, running from 6-23 December in a vacant store in the CBD.

Preferably you’ll be designing with your own found materials, but we have some limited vouchers for Earthlink to get some tree-makers started with reused materials. We also have some mini-trees, made from off-cuts from our annual Street Trees to be your canvas for painting or decoration 🎨

If this sounds like you, email aboutspace@huttcity.govt.nz to find out how to get involved.

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More messages from your neighbours
28 minutes ago

It’s Riddle Time – You Might Need an Extra Cup of Coffee!

Riddler from The Neighbourly Riddler

Nobody has ever walked this way. Which way is it?

Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.

Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.

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28 minutes ago

The tiger who came to tea

Resene

Trays are such a useful item to have in the home – they are obviously great for serving food and drinks, particularly breakfast in bed! Find out how to create your own with Resene wallpaper and Resene Colorwood wood stain with these easy step by step instructions. Find out more

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1 day ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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