Back
1353 days ago

Silver travellers and their dollars are propping up the tourism industry

Nicole Mathewson Reporter from The Press

Semi-retired Alexandra lawyer Gordon Rayner is a prime example of the Kiwi “silver” travellers who are propping up the tourism industry.

His overseas itinerary for 2020 was supposed to include a sailing trip to Fiji, watching wildlife in the Australian outback, rafting in Russia and a road trip through the United States.

Instead, the 63-year-old and wife Mary Tritt visited Northland and the Marlborough Sounds, sailed the Hauraki gulf, made eight mountain biking and cycle trail trips, fished on charter boats in the Bay of Islands, and spent $24,000 on a bucket-list cruise to the subantarctic islands.

Have you switched your holiday plans due to the Covid-19 pandemic? Have you visited part of New Zealand you haven't been to before - or for a long time - or are you planning to? Read more about NZ's 'silver' travellers here and tell us about your experiences in the comments below.

Image
More messages from your neighbours
1 hour ago

Win this brand new home!

Heart Foundation Lottery

Experience the perfect blend of country charm and city convenience in Clarks Beach, Auckland!

For just $15 a ticket, you could win this brand-new, fully furnished Jennian home, valued at over $1 million.

This home offers three bedrooms, spacious kitchen and living areas, and a double garage.

Whether you decide to make it your dream home, a holiday retreat, a rental property or simply sell it, it’s still a life-changing prize.

Don’t wait—get your tickets today at heartlottery.org.nz.
Find out more

Image
15 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

Image
16 hours ago

Georgina's Rhubarb Crumble

Charles Upham Retirement Village

Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.

This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.

Click read more for the recipe.

Image