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396 days ago

New MPs to represent Christchurch

Nicole Mathewson Reporter from The Press

Christchurch could end up with six new faces in Parliament, depending which way special votes go.

Former television producer Reuben Davidson, small business owner Laura Trask, freshwater ecologist Lan Pham and health researcher Hamish Campbell have all made it as either electorate or list MPs, and they all have Christchurch top of mind.

You could also add a doctor to the list if National’s Vanessa Weenink manages to hold on to her majority in Banks Peninsula after the special votes are counted.

Kahurangi Carter, the Green Party’s candidate for Christchurch Central, is another waiting on the results of the specials to confirm her place.

Read the full story from reporters Sinead Gill and Tina Law here (first two articles a month free, then subscription required).

More messages from your neighbours
5 hours ago

The tiger who came to tea

Resene

Trays are such a useful item to have in the home – they are obviously great for serving food and drinks, particularly breakfast in bed! Find out how to create your own with Resene wallpaper and Resene Colorwood wood stain with these easy step by step instructions. Find out more

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5 hours ago

It’s Riddle Time – You Might Need an Extra Cup of Coffee!

Riddler from The Neighbourly Riddler

Nobody has ever walked this way. Which way is it?

Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.

Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.

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1 day ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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