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1259 days ago

SPCA Pet of the Day: Meet Scarlett

Reporter Community News

This weeks SPCA Pet of the Day is Scarlett the cat.

"I have come such a long way from the scared frightened little kitten found on a farm with my sister. I am now looking for a wonderful home where I can continue learning about this big wide world.
I will be quite worried in a new environment, so I will need an understanding family who is willing to give me the time to adjust. I would benefit from someone being around for parts of the day or another like-minded cat for company. I try to be brave and once I know you, I will really enjoy your company. I will just need time to get to know you. I really love the attention I get from my caregivers, so I know that in time, I will get to really appreciate you too."

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More messages from your neighbours
16 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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1 day ago

Win this brand new home!

Heart Foundation Lottery

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This home offers three bedrooms, spacious kitchen and living areas, and a double garage.

Whether you decide to make it your dream home, a holiday retreat, a rental property or simply sell it, it’s still a life-changing prize.

Don’t wait—get your tickets today at heartlottery.org.nz.
Find out more

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2 days ago

Georgina's Rhubarb Crumble

Ernest Rutherford Retirement Village

Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.

This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.

Click read more for the recipe.

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