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405 days ago

The wait is over! Our Labour Day Bed Sale has arrived.

Beds 4 U

You've earned yourself a peaceful night's sleep!

Indulge in our Labour Day Bed Sale with a fantastic 60% discount on NZ-made Beds & Mattresses, with Free Local Delivery* and 18 Months Interest-Free with Q Card

We have the beds for you @ Beds4U... Your Local Sleep Experts.

Shop online or at your nearest Beds4U store!
✅ 60-Night's Comfort Guarantee
✅100% NZ Owned and Operated Business
✅23 stores across North Island
✅Earn FLYBUYS instore with us

Apply Code (𝑳𝑨𝑩𝑶𝑼𝑹23) to your cart for Free Shipping on online orders above $999 and only valid for shipping rates under $99. While stocks last.

**Click here to read T&C
Shop now

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More messages from your neighbours
15 minutes ago

Win this brand new home!

Heart Foundation Lottery

Experience the perfect blend of country charm and city convenience in Clarks Beach, Auckland!

For just $15 a ticket, you could win this brand-new, fully furnished Jennian home, valued at over $1 million.

This home offers three bedrooms, spacious kitchen and living areas, and a double garage.

Whether you decide to make it your dream home, a holiday retreat, a rental property or simply sell it, it’s still a life-changing prize.

Don’t wait—get your tickets today at heartlottery.org.nz.
Find out more

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15 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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15 hours ago

Georgina's Rhubarb Crumble

Bob Owens Retirement Village

Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.

This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.

Click read more for the recipe.

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