How to Make Your Towels Feel New Again
One of the best things about staying with my parents is the promise of soft, fluffy towels when I arrive. Compared to the rough, frequently damp variety I have at home, my mum’s towels feel like I'm being wrapped in clouds. When I ask her how she keeps her towels so fluffy, she replies, only half-joking, “I buy expensive towels.”
First, I read that the leading cause of stiff towels is often leftover detergent residue. However, while cutting back on detergent will prevent towels from growing scratchy, it may not revive the softness. Choosing a hot water cycle and washing loads of only towels are also recommended for maintaining fluff, but again may not be enough to bring it back from the dead.
Undeterred, I continued to scrounge around the internet, and eventually came across a few interesting tricks—using items that I already have lying around at home—that I decided to try. Not at all of them worked out, but here is what I discovered.
Add Baking Soda
What the internet says: Mix half a cup of baking soda along with a normal detergent dose for fluffier and cleaner towels. Baking soda also naturally eliminates musty and mildew smells that come from towels remaining damp for too long.
How it worked: The towel felt thicker and bouncier, but the threads were sharper and spikier—kind of like a buzz cut texture. Not entirely ideal.
Throw Tennis Balls in The Dryer
What the internet says: If you have a few clean, unused tennis balls lying around like I do, try throwing them in the dryer along with your towels. As the balls bounce around, they help remove lumps and increase softness.
How it worked: It didn’t. I noticed no difference in fluffiness from drying towels with tennis balls. My towels remained their same old scruffy selves.
Brush It Out
What the internet says: Use a hairbrush to brush your towel once it’s clean and dry, which will help break down any dried detergent residue and separate the threads from each other, making the towel softer to the touch.
Keep reading: www.curtainclean.co.nz...
Suellen’s sweet Christmas tradition
The festive season is always a great excuse to indulge your sweet tooth, and this time of year poses the perfect opportunity to bring a real showstopper to the Christmas table.
For Suellen’s family, that showstopper is Croquembouche, an impressive tower of cream puffs bound together with spun sugar that is popular at weddings in France and Italy.
What began as a birthday treat at a local French café has become a cherished Christmas tradition for Suellen and her 17-year-old twin granddaughters, Ellie and Sadie. Every year, the trio gather in Suellen’s apartment at William Sanders Village to cook this festive dessert - a holiday highlight they all treasure.
Click read more for the recipe.
Would you like a free copy of our February 2025 issue?
Kia ora neighbours. We give away free copies to readers whose recipes are used in our magazine. We're still on the hunt for tomato recipes, so send your family's favourite way to use up your homegrown harvest, to: mailbox@nzgardener.co.nz. If we use it in the mag, you will receive a free copy of the mag
On the range
Venetian plaster finishes are on-trend at the moment, so why not recreate this look at home and cover that unsightly rangehood at the same time? Find out how to create your own with Resene Sandtex and these easy step by step instructions.
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