What moving to level 2 means for the rest of NZ
Hi neighbours,
On Tuesday night, Prime Minister Jacinda Ardern announced there were four new Covid-19 cases in the community.
Auckland moved into level 3 at midday on Wednesday, and the rest of the country into level 2.
Kiwis outside of Auckland can still continue to go to work and school, with physical distancing, and are advised to wear masks in public.
Businesses can open to the public if they are following public health guidance, which includes physical distancing and record keeping.
In terms of gatherings, New Zealanders must not travel to events with more than 100 people. This includes weddings, birthdays, funerals and tangihanga.
The Government advises all Kiwis to practise good hygiene and stay home if sick.
For more information on what the different alert levels mean for you, click here.
Fair play
Whether it’s a playhouse, she shed or teenager’s sleepout, a stencil-painted floor in Resene Clockwork Orange will elevate it from meh to wow. Find out how to create your own with these easy step by step instructions.
Suellen’s sweet Christmas tradition
The festive season is always a great excuse to indulge your sweet tooth, and this time of year poses the perfect opportunity to bring a real showstopper to the Christmas table.
For Suellen’s family, that showstopper is Croquembouche, an impressive tower of cream puffs bound together with spun sugar that is popular at weddings in France and Italy.
What began as a birthday treat at a local French café has become a cherished Christmas tradition for Suellen and her 17-year-old twin granddaughters, Ellie and Sadie. Every year, the trio gather in Suellen’s apartment at William Sanders Village to cook this festive dessert - a holiday highlight they all treasure.
Click read more for the recipe.
Would you like a free copy of our February 2025 issue?
Kia ora neighbours. We give away free copies to readers whose recipes are used in our magazine. We're still on the hunt for tomato recipes, so send your family's favourite way to use up your homegrown harvest, to: mailbox@nzgardener.co.nz. If we use it in the mag, you will receive a free copy of the mag
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