How to Grow Flowers: our 75th anniversary special
Yippeee! Just received the early copies of How to Grow Flowers 1944-2019, a special edition celebrating our 75th year (making us the oldest continuously published magazine in New Zealand), and it's beautiful! The first of a set coming out this year, How to Grow Flowers features the best advice from our archive, complete with vintage wisdom from long-time subscribers, garden clubs and knowledgeable experts. You have until April 14 to get the pre-sale price of $11.90 (25% off retail price). Order online or phone 0800 624 744.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.
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