Want to win tickets to the B10s in Brisbane?
Catch the superstars of Australian and New Zealand rugby along with international heavyweights Toulon, the Blue Bulls, Samoa and the Panasonic Wild Knights as they go head-to-head in a thrilling, high-stakes, ten-a-side knockout tournament.
Be in to win a trip for you and 3 mates to the first ever Brisbane 10’s. See all of your favourite Super Rugby players in one exhilarating competition!
The prize package includes flights, accommodation and 4 platinum section tickets to the Brisbane 10’s on February 11 and 12.
Held annually at Suncorp Stadium the Brisbane Global Tens will showcase rugby at its action-packed best, offering a fresh and compelling take on the game, with a format that will combine the space and speed of Sevens rugby with the trademark physicality, athleticism and tactical element of the traditional fifteen-a-side game.
For your chance to win simply like or thank this post before Friday 27 January and you're in the draw!
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Conditions: prize not transferable. Valid for prize as is and no cash equivalent. NZ residents/citizens only and 18+.
Poll: Would you rather: Christmas in summer forever or winter forever?
Just a bit of a fun poll to get you thinking.
If you had to live out your Christmas days, would you prefer it was a summer Christmas or a winter Christmas?
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61.9% Summer
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36.6% Winter
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1.5% Other - I'll share below
Worst Xmas ever?
There's a a lot of planning that goes into Christmas day and sometimes things just don't go to plan. But it can be a good thing - a family mishap or hilarious memory that you can laugh about in Christmases to come.
Whether you burnt the dinner or were stranded at an airport...
Share your Christmas mishaps below!
Suellen’s sweet Christmas tradition
The festive season is always a great excuse to indulge your sweet tooth, and this time of year poses the perfect opportunity to bring a real showstopper to the Christmas table.
For Suellen’s family, that showstopper is Croquembouche, an impressive tower of cream puffs bound together with spun sugar that is popular at weddings in France and Italy.
What began as a birthday treat at a local French café has become a cherished Christmas tradition for Suellen and her 17-year-old twin granddaughters, Ellie and Sadie. Every year, the trio gather in Suellen’s apartment at William Sanders Village to cook this festive dessert - a holiday highlight they all treasure.
Click read more for the recipe.
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