Greytown's Festival of Sparkle....whoops...Christmas continues!
Looking for a good winter day out this weekend? The Greytown Festival of Christmas is really putting on it's sparkle this weekend: there's a new light projection show to see on the the colonial buildings as soon as it's dark and Martin Bosley's Yellow Brick Road Oyster Saloon pops up outside Pinnochio on Friday and Saturday evening from 5pm. The Christmas Market in the Town Hall
on Saturday from 10am till 3pm offers olive oils, plants, honey, arts and crafts, soaps, jewellery, beauty products, wooden handmade bowls and all sorts of other locally made products. With free parking and beautiful decorations and store window displays it's the boost we all need this winter. Come and see for yourself.
Poll: Do you think NZ should ban social media for youth?
The Australian Prime Minister has expressed plans to ban social media use for children.
This would make it illegal for under 16-year-olds to have accounts on platforms including TikTok, Instagram, Facebook and X.
Social media platforms would be tasked with ensuring children have no access (under-age children and their parents wouldn’t be penalised for breaching the age limit)
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Do you think NZ should follow suit? Vote in our poll and share your thoughts below.
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84.6% Yes
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13.9% No
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1.4% Other - I'll share below
It’s Riddle Time – You Might Need an Extra Cup of Coffee!
Nobody has ever walked this way. Which way is it?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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