HENLEY HOUSE LUNCH, 13 SEPT
Our menu at this Edwardian-style manor is:
Main
Lamb rump with beetroot textures (charred, ginger puree and balsamic foam)
OR
Crispy-skin salmon, srved with charred fennel, kale & fine hollandaise
OR
Roasted vegetable stack with salsa verde
Dessert
Sticky Toffee Pudding with salted caramel and vanilla-bean ice-cream
OR
Eton mess Henley style with home made lemon curd
OR
Chocolate tart, Nutella-marscapone and berry compote
Tea or Filter Coffee
COST: $85.00pp. (Includes door-to-door transport (Tauranga/Mt Maunganui/early Papamoa or en route), lunch, gardens chef's talk on herbs
Ph: 0275224607
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Tidying the house before going to bed each night, meditating upon waking or taking the stairs at work.
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