Are you a DIY home seller? 🏡
Thinking about diving into FSBO (For Sale By Owner)? Here are three must-know tips in a nutshell!
1️⃣ **Nail the Price:** Setting the right price is like finding the perfect recipe. Too low burns equity; too high, and your listing might get stale. Let a real estate agent work their magic with a free Comparative Market Analysis (CMA) to find that sweet spot.
2️⃣ **Craft Your Marketing:** Once the price is set, it's time to market smartly. Who's your dream buyer? Create a savvy plan to shout out that your home is up for grabs.
3️⃣ **Paperwork Game:** Ah, paperwork! It's a challenge in the FSBO game. From forms to contracts, one tiny mistake can ruin it. If you're skipping the agent, consider a lawyer to navigate the legal maze.
Going solo in real estate has its risks. Feeling overwhelmed? We've got your back!
Reach out anytime. And, if you haven't had a CMA report yet, we'll gladly provide one for free and no obligations.
Happy selling! 🌟
Chat with me today, my advice is given freely and without obligation.
Poll: Would you rather: Christmas in summer forever or winter forever?
Just a bit of a fun poll to get you thinking.
If you had to live out your Christmas days, would you prefer it was a summer Christmas or a winter Christmas?
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61.7% Summer
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36.7% Winter
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1.6% Other - I'll share below
Worst Xmas ever?
There's a a lot of planning that goes into Christmas day and sometimes things just don't go to plan. But it can be a good thing - a family mishap or hilarious memory that you can laugh about in Christmases to come.
Whether you burnt the dinner or were stranded at an airport...
Share your Christmas mishaps below!
Suellen’s sweet Christmas tradition
The festive season is always a great excuse to indulge your sweet tooth, and this time of year poses the perfect opportunity to bring a real showstopper to the Christmas table.
For Suellen’s family, that showstopper is Croquembouche, an impressive tower of cream puffs bound together with spun sugar that is popular at weddings in France and Italy.
What began as a birthday treat at a local French café has become a cherished Christmas tradition for Suellen and her 17-year-old twin granddaughters, Ellie and Sadie. Every year, the trio gather in Suellen’s apartment at William Sanders Village to cook this festive dessert - a holiday highlight they all treasure.
Click read more for the recipe.
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