Our local customer service superstars!
Winners all round at Porirua New World! Last week New World Porirua competed in the annual Foodstuffs 'Checker of the Year' competition held in Wellington.
This year the team (from left to right: Kaitlyn, Anila, Satinder, Nooroa, Malota, Ashma and Vaishali) competed against 70 other Wellington Checkers from the region's Pak n Save, New World and Four Squares stores for a place in the Top 10.
This year the team took out the top prize for 'Best Supporters' dressing up to the theme 'Blast from the Past' celebrating 70 years of Checker.
The judging criteria the checkers were marked on included their friendly greeting, sorting ability, giving the correct change and their scan rate.
The marks are all so close and it generally comes down to the speed across the scanner with only seconds as the differentiating factor.
Tony McNeil, Owner/Operator of New World Porirua says 'we are extremely proud of our team and will be celebrating over a morning tea to recognise the team who leave such a lasting impression on our customers.'
Congratulations Team!
It’s Riddle Time – You Might Need an Extra Cup of Coffee!
Nobody has ever walked this way. Which way is it?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
The tiger who came to tea
Trays are such a useful item to have in the home – they are obviously great for serving food and drinks, particularly breakfast in bed! Find out how to create your own with Resene wallpaper and Resene Colorwood wood stain with these easy step by step instructions.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Loading…
