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2062 days ago

Can you lend a couple of hours? Volunteers we need you!

Howard from Dementia Waikato

The buckets are clean, the vests are unfolded and our venues are booked for the 2019 Dementia Waikato Annual Appeal and we would love it if you could lend us a couple of volunteer hours to fundraise! We would also love it if you shared our message with your communities and helped us spread the word.

Donations received are used in the Waikato and help us remain the only charitable organisation in the region to provide free education, advice and support to people living with dementia. Our mission is to help people live as well as possible, whatever their symptoms are. Our vision is living well with dementia.

To volunteer, email our super crew at volunteers@dementiawaikato.org.nz or call 282 1373.

More messages from your neighbours
1 day ago

Worst Xmas ever?

The Team from Neighbourly.co.nz

There's a a lot of planning that goes into Christmas day and sometimes things just don't go to plan. But it can be a good thing - a family mishap or hilarious memory that you can laugh about in Christmases to come.

Whether you burnt the dinner or were stranded at an airport...

Share your Christmas mishaps below!

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5 days ago

Poll: Would you rather: Christmas in summer forever or winter forever?

The Team from Neighbourly.co.nz

Just a bit of a fun poll to get you thinking.

If you had to live out your Christmas days, would you prefer it was a summer Christmas or a winter Christmas?

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Would you rather: Christmas in summer forever or winter forever?
  • 61.8% Summer
    61.8% Complete
  • 36.6% Winter
    36.6% Complete
  • 1.6% Other - I'll share below
    1.6% Complete
1344 votes
12 hours ago

Suellen’s sweet Christmas tradition

Kiri Te Kanawa Retirement Village

The festive season is always a great excuse to indulge your sweet tooth, and this time of year poses the perfect opportunity to bring a real showstopper to the Christmas table.

For Suellen’s family, that showstopper is Croquembouche, an impressive tower of cream puffs bound together with spun sugar that is popular at weddings in France and Italy.

What began as a birthday treat at a local French café has become a cherished Christmas tradition for Suellen and her 17-year-old twin granddaughters, Ellie and Sadie. Every year, the trio gather in Suellen’s apartment at William Sanders Village to cook this festive dessert - a holiday highlight they all treasure.

Click read more for the recipe.

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