A time to be vigilant
It's tax return time. Scammers are impersonating Inland Revenue (IR) - and even the Police to steal personal information and money.
They may contact you by email, text, or phone, claiming:
🔹 You're owed a tax refund and must provide your bank details to receive it.
🔹 You owe tax and need to pay immediately to avoid legal trouble.
How to stay safe:
✅ Don’t click on links in emails or texts - log in to your myIR account directly.
✅ Check the sender - official IRD emails always end in @ird.govt.nz.
✅ Be cautious with texts - IRD only sends messages from four-digit codes, not
regular phone numbers.
Learn more about protecting yourself from tax scams:
netsafe.org.nz...
Poll: Has your Kiwisaver taken a dip?
With the US tariffs ramping up and the stock market taking a hit, many are noticing a change in their Kiwisaver amounts.
If you've had a peek at your Kiwisaver balance since, have you seen it decrease?
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86.3% Yes, it's decreased
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10.7% Nope
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3% Other - I'll share below
Poll: If you could rewind time, would you choose a different career?
It might not be too late for you, but some people look back and wish they had taken a different career path.
If you could go back in time, would you choose something different? Let us know what you would have chosen in the comments below.
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58.5% Yes
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41% No
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0.5% Other - I'll share below
Scrumptious hot cross bun recipe
Warm, fragrant hot cross buns are always a firm favourite in Ryman villages over the Easter holidays. It’s also the perfect time to spend with family – and what better way to create a festive atmosphere than by baking some delicious hot cross buns with your grandkids?
Nothing beats home-made, and this recipe, shared by Ryman chef Matt Orr, will make a perfect Easter treat. As they bake, your home will be filled with the sweet aromas of Easter, and you’ll have a wonderful snack to enjoy together. So, let’s get baking!
Click read more for the full recipe.
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