Turn your balcony or patio into a lush garden
If you have a green thumb, just imagine what you could do with a balcony with a fantastic view like this one at Murray Halberg Village. This elevated space offers the perfect blank canvas to create a lush outdoor space without lawn maintenance or heavy lifting.
Shane Fairbairn, Landscape Manager at Ryman Healthcare, shares some tips for creating the perfect outdoor space on your patio or balcony so you can enjoy the benefits of gardening without the hassles.
First, decide on a theme. Is it cosy and bohemian, sleek and minimalist, a lush urban jungle, or something else? Your vision will guide your plant and furniture choices.
For all his tips and advice click read more.
Worst Xmas ever?
There's a a lot of planning that goes into Christmas day and sometimes things just don't go to plan. But it can be a good thing - a family mishap or hilarious memory that you can laugh about in Christmases to come.
Whether you burnt the dinner or were stranded at an airport...
Share your Christmas mishaps below!
Poll: Would you rather: Christmas in summer forever or winter forever?
Just a bit of a fun poll to get you thinking.
If you had to live out your Christmas days, would you prefer it was a summer Christmas or a winter Christmas?
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61.7% Summer
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36.7% Winter
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1.6% Other - I'll share below
Suellen’s sweet Christmas tradition
The festive season is always a great excuse to indulge your sweet tooth, and this time of year poses the perfect opportunity to bring a real showstopper to the Christmas table.
For Suellen’s family, that showstopper is Croquembouche, an impressive tower of cream puffs bound together with spun sugar that is popular at weddings in France and Italy.
What began as a birthday treat at a local French café has become a cherished Christmas tradition for Suellen and her 17-year-old twin granddaughters, Ellie and Sadie. Every year, the trio gather in Suellen’s apartment at William Sanders Village to cook this festive dessert - a holiday highlight they all treasure.
Click read more for the recipe.
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