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808 days ago

Final few hours of 2022 Local Body Elections

Communications from Hastings District Council

We are now into the final few hours of voting in the 2022 Local Body Elections! Voting will close strictly 12pm midday today Saturday 8 October.

For your vote to count, you must drop your completed voting papers into the big orange bins at one of the following locations this morning:

• Hastings District Council Customer Service Centre, 207 Lyndon Road East, Hastings 4122. Wednesday-Friday 8am-5pm and 9am-12pm on Saturday 8 October.

• Hastings Library, cnr Eastbourne and Warren Streets, Hastings 4122. Until midday 12 noon Saturday 8 October.

• Havelock North Library, 30 Te Mata Road, Havelock North, 4130. Until midday 12 noon Saturday 8 October.

• Flaxmere Library, Swansea Road, Flaxmere, 4120. Until midday 12 noon Saturday 8 October.

Completed Hastings District Council voting papers can also be dropped into the ballot bins in Napier and CHB locations.

To see the voting returns by ward, visit the following link.

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Whether you burnt the dinner or were stranded at an airport...

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Poll: Would you rather: Christmas in summer forever or winter forever?

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If you had to live out your Christmas days, would you prefer it was a summer Christmas or a winter Christmas?

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Would you rather: Christmas in summer forever or winter forever?
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1 day ago

Suellen’s sweet Christmas tradition

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The festive season is always a great excuse to indulge your sweet tooth, and this time of year poses the perfect opportunity to bring a real showstopper to the Christmas table.

For Suellen’s family, that showstopper is Croquembouche, an impressive tower of cream puffs bound together with spun sugar that is popular at weddings in France and Italy.

What began as a birthday treat at a local French café has become a cherished Christmas tradition for Suellen and her 17-year-old twin granddaughters, Ellie and Sadie. Every year, the trio gather in Suellen’s apartment at William Sanders Village to cook this festive dessert - a holiday highlight they all treasure.

Click read more for the recipe.

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