Home Based Educare
Hi! My name is Tracey Molloy, and I am a home-based educator with Nurtured At Home. I am a fully qualified, fully registered ECE teacher. I was born and raised in Napier and returned here with my foster son, Kaiden in January 2021, from Upper Hutt where I spent 5.5 years living and working, which is where I fostered my son, Kaiden, who is 7 years old. I have been in early childhood for over 30 years, as a Nanny and as a Montessori/ECE trained teacher. After returning from Bermuda in 2010 I completed my degree in ECE Teaching and got my first job as a qualified teacher in Upper Hutt. Moving forward as home-based educator I will provide your children with learning opportunities to discover, explore and develop independence through art/creative play; exploration of the natural environment (planting and growing plants is one example) and baking. These are just a few of the activities we will do together there will also be opportunities to participate in music groups, play groups and educational excursions. I love working with children and I look forward to working alongside you and your child/ren. My availability is Monday to Friday 7am til 6pm and I have 2 spaces available for over 2 year olds and a morning space for an under 2
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.
What's your favourite tomato recipe?
Kia ora neighbours. We know your tomato plants are still growing, but we're looking ahead to the harvest already! If you've got a family recipe for tomatoes, we'd love to see it and maybe publish it in our magazine to share with our readers. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our February 2025 issue.
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