Community-led Development (CLD) workshops coming to a town near you!
Inspiring Communities, in collaboration with Exult, is excited to be bringing you the following workshops in 2018.
Workshop 1: Facilitating Community-led Change
This workshop will focus on useful approaches, processes and ideas for bringing and keeping groups and teams together, having conversations that really matter – and having FUN.
Coming to Auckland, Wellington & Tauranga
Workshop 2: Leading in Communities
This workshop explores frameworks and tools for thinking, acting and leading amidst complexity, where leadership is primarily about continuous learning on the job.
Coming to Nelson, Taranaki & Wellington
Workshop 3: Connections and Collaboration
This workshop will help you to map and tap into the strengths of your wider community, assess your community relationships, apply tools to build and sustain stakeholder relationships.
Coming to Christchurch, Auckland & Whangarei
Check out our website for further details and to register: inspiringcommunities.org.nz...
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Win this brand new home!
Experience the perfect blend of country charm and city convenience in Clarks Beach, Auckland!
For just $15 a ticket, you could win this brand-new, fully furnished Jennian home, valued at over $1 million.
This home offers three bedrooms, spacious kitchen and living areas, and a double garage.
Whether you decide to make it your dream home, a holiday retreat, a rental property or simply sell it, it’s still a life-changing prize.
Don’t wait—get your tickets today at heartlottery.org.nz.
Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.
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