Snow is forecast!
The annual Greytown Festival of Christmas returns with a flurry of excitement this weekend. Remarkably, snow is forecast for this year's mid-winter festival and Greytown is set to be transformed into a winter wonderland for the entire month of July. Sparkly lights and magical projections on the Main Street every evening, snowfall flurries, stargazing, treasure hunts, plus shopping and festive eating & drinking. The jam-packed programme of events, workshops, food, live music and fun can be found here: www.greytownvillage.com....
The first major act of the 2023 festival is the "WBS Big Switch", kicking off from 3pm this Saturday 1 July. Coinciding with the first day of the July School Holidays, the Big Switch is the first reveal to visitors and locals of the festive snow-themed atmosphere, with lighting on for the first time along Greytown's Main St, and a chance to grab a bite to eat from food trucks, browse stores and night markets, get a selfie in the 'snow', and enjoy a spectacular fireworks display at 7pm. Warming up winter - come and join us in Wairarapa.
It’s Riddle Time – You Might Need an Extra Cup of Coffee!
Nobody has ever walked this way. Which way is it?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
The tiger who came to tea
Trays are such a useful item to have in the home – they are obviously great for serving food and drinks, particularly breakfast in bed! Find out how to create your own with Resene wallpaper and Resene Colorwood wood stain with these easy step by step instructions.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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