Your Big Mac, ordered from here.
New Zealand’s lush green pastures and temperate climate means our country produces some of the world’s best beef.
New Zealand is one of McDonald’s top ten beef-producing markets and it’s such a hit with the rest of the world that a significant percentage of NZ’s beef exports are to international McDonald’s markets.
We partner with many Kiwi farmers who produce our beef, including Whangara Farms which was the first beef farm outside of Europe to be invited to the McDonald’s Flagship Farmers programme.
ANZCO Foods, based in the small Taranaki town of Waitara, are responsible for making our 100% beef patties. About 90% of the staff at the Waitara plant are locals and they manage to produce around half a million patties each day.
Our quality beef cuts are minced and that’s it. No additives or fillers, just mince that is formed in patties, before they’re flash-frozen and sent to restaurants.
What word sums up 2024, neighbours?
If 2020 was the year of lockdowns, banana bread, and WFH (work from home)....
In one word, how would you define 2024?
We're excited to see what you come up with!
Have you got your tickets yet?
Welcome the new year with the chance to win a brand-new home!
For just $15 a ticket, you could win this fully furnished Jennian home in the stunning coastal town of Clarks Beach, Auckland—your perfect escape, just a short drive from the city.
Valued at over $1 million, this home features three bedrooms, a spacious open-plan kitchen, living, and dining area, and is ready to welcome its new owner.
Whether you choose to make it your forever home, a holiday retreat, a rental property, or sell it, the choice is yours!
Get your tickets today at heartlottery.org.nz.
Poll: Would you rather: Christmas in summer forever or winter forever?
Just a bit of a fun poll to get you thinking.
If you had to live out your Christmas days, would you prefer it was a summer Christmas or a winter Christmas?
-
62.7% Summer
-
35.9% Winter
-
1.4% Other - I'll share below
Loading…
