Friday Feathered Friend
Who knew ducks could be so interesting? Once again thanks Louise Thomas for the picture and words.
"Last summer we had a mallard couple that regularly visited us. They would waddle up the drive way, the female in the lead, and come around the back to the kitchen door to see if we had any rice or other tasty bits. I often wonder what happened to them, and how they negotiated the roads, and wondered how word got around in the first place that we might be the local soup kitchen. I was going to get a paddling pool for them, but they didn't turn up this summer. Mallard (Anas platyrhynchos) male at Days Bay duck pond. Bird #68 in 2022.."
What's your favourite recipe for gooseberry?
Love gooseberries? Share your favourite way to enjoy them. We're looking for our readers' favourite family recipes for this delicious crop. Send yours to mailbox@nzgardener.co.nz, and if we use it in the magazine, you will receive a free copy of our December 2024 issue.
International Volunteer Managers Day
Yesterday marked International Volunteer Managers Day. So throughout this week we will be spotlighting several amazing volunteer managers from across the Wellington region.
Liv has recently started managing a diverse team of volunteers at The Free Store Wellington. Here are some words about what she loves about her role!
Celebrating International Volunteer Managers Day
We had a wonderful morning celebrating Te Whanganui-a-Tara volunteer managers at our International Volunteer Managers Day breakfast event.
It was inspiring to bring together local change-makers to discuss this year's theme: 'what's our future normal?' We shared reflections and aspirations for how we can play a role in shaping a stronger and brighter future for the voluntary sector.
Thank you so much to our generous sponsors Lighthouse Cinema, t leaf T, The Candle Shop, Wonderland Chocolate, Zealandia and Oat Cafe.
Amazing catering provided by Blue Carrot
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