#FlashbackFriday
We found this photo in a retro booklet all about the Waterloo Pumping Station (now known as the Waterloo Water Treatment Plant) from 1981, and had to compare it to what it looks like now!
The station opened on 15 May 1981, and was designed to use the artesian underground water resource of the Lower Hutt Valley to its maximum extent 💧
Eight wells supply water from the Waiwhetu aquifer to the Water Treatment Plant located right next to the Waterloo Train Station 🚉
Learn more about the treatment plant here: wellingtonwater.co.nz/your-water/drinking-water/
What's your favourite recipe for gooseberry?
Love gooseberries? Share your favourite way to enjoy them. We're looking for our readers' favourite family recipes for this delicious crop. Send yours to mailbox@nzgardener.co.nz, and if we use it in the magazine, you will receive a free copy of our December 2024 issue.
International Volunteer Managers Day
Yesterday marked International Volunteer Managers Day. So throughout this week we will be spotlighting several amazing volunteer managers from across the Wellington region.
Liv has recently started managing a diverse team of volunteers at The Free Store Wellington. Here are some words about what she loves about her role!
Celebrating International Volunteer Managers Day
We had a wonderful morning celebrating Te Whanganui-a-Tara volunteer managers at our International Volunteer Managers Day breakfast event.
It was inspiring to bring together local change-makers to discuss this year's theme: 'what's our future normal?' We shared reflections and aspirations for how we can play a role in shaping a stronger and brighter future for the voluntary sector.
Thank you so much to our generous sponsors Lighthouse Cinema, t leaf T, The Candle Shop, Wonderland Chocolate, Zealandia and Oat Cafe.
Amazing catering provided by Blue Carrot