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2762 days ago

What's your favourite sweet treat that has disappeared?

Reporter The Hutt News

Hi everyone, thanks for sharing your memories of your favourite treats! We've loved hearing from you. Comments are now closed.

Last Monday the leading story on our Stuff website was the Whittaker's chocolate company revival of the toffee milk chocolate bar. This had the media asking what sweet treats people would like to see returned next and what prized New Zealand lollies may have their production shifted overseas.We want to know what your favourite discontinued treat is. Snifters? Sparkles? Pascall's Licorice Allsorts? Comments may be used in print unless you state otherwise with NFP (Not for Print).

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More messages from your neighbours
21 hours ago

Seasonal Home Check-Up Reminder! 🔍

Texturite Coatings

Hi everyone!

As the seasons change, it’s time to think about your home’s exterior. Inspecting for cracks, peeling, or other signs of wear is crucial to maintaining your property. Small issues can lead to bigger problems if not addressed.

If you notice any concerns, don’t hesitate to reach out! At Texturite, we specialise in repairs and restorations to ensure your home stays protected from the elements.

📞 027 341 3454 📍 Serving the Kapiti / Wellington region
Find out more

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21 hours ago

New lottery, new home

Heart Foundation Lottery

For only $15 a ticket, you could win this brand-new, fully furnished Jennian home located in Clarks Beach, Auckland.

This coastal town offers the perfect escape, just a short drive from the city.

Valued at over $1 million, this home features three bedrooms and generous open-plan kitchen, living, and dining area. It is waiting to be loved by its new owner.

Make this property your permanent residence, a holiday home, a rental, or simply sell it!

Get your tickets today at heartlottery.org.nz
Find out more

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6 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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