Best Affordable Auckland PetStay
Thank you to our community and customers for supporting each other through the tough times we've all had
We offer the most affordable & serene Pet Stay in Auckland, offering a number of affordable solutions for day stays or longer term boarding needs.
Fairfield Pet Lodge (FPL) is family owned and operated and has been in the Taljaard family (Anton, Crisna and Ashlee) ownership for the past six years, but the facility was established in approximately 1978! FPL is situated on a lifestyle block of 5 stunning hectares including lush paddocks, large gardens and mature trees, located about 7.5km from Clevdon and just under 40km from Auckland airport.
Anton has an abundance of experience with animals, serving 12 years as a dog handler in the South African Police Service, shortly after arriving to NZ he volunteered his services at the SPCA in Mangere. He also holds several degrees in business and management. Therefore, it's no surprise that managing FPL is based on modern and sustainable practises. hence the slogan "We do not follow we lead" holds true for FPL
You will find a heap of information and reviews on our website (https://fairfieldpetlodge.nz/) and facebook (https://www.facebook.com/fairfieldpetlodge/)
PET STAY NOTE: Reservations for October holidays are filling fast, Limited space remaining for Christmas Holidays - Don't Delay, get in touch with us today.
Poll: Should all neighbours have to contribute to improvements?
An Auckland court has ruled a woman doesn’t have to contribute towards the cost of fixing a driveway she shares with 10 neighbours.
When thinking about fences, driveways or tree felling, for example, do you think all neighbours should have to pay if the improvements directly benefit them?
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82.3% Yes
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15% No
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2.7% Other - I'll share below
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Georgina's Rhubarb Crumble
Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.
This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.
Click read more for the recipe.
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