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Waiuku’s popular Blast to the Past event will be on Saturday November 9 at Waiuku Rugby Park from 6pm onwards.
It'll be a family event with live music, carnival fun for the kids and a fantastic craft and food market with lots of yummy treats. It'll follow with a spectacular fireworks… View moreWaiuku’s popular Blast to the Past event will be on Saturday November 9 at Waiuku Rugby Park from 6pm onwards.
It'll be a family event with live music, carnival fun for the kids and a fantastic craft and food market with lots of yummy treats. It'll follow with a spectacular fireworks display at approximately 8.30pm.
See you there!
Hey neighbours,
Halloween is fast approaching. Some Kiwis think it's great fun and go all out with decorations and lollies. Others just want to shut their doors and be left alone, leave it to the Americans.
Do you celebrate Halloween at your house? Why or why not?
And If you don't like… View moreHey neighbours,
Halloween is fast approaching. Some Kiwis think it's great fun and go all out with decorations and lollies. Others just want to shut their doors and be left alone, leave it to the Americans.
Do you celebrate Halloween at your house? Why or why not?
And If you don't like trick or treating, how do you make it clear your house is a no-go zone?
We're keen to talk to some people who feel strongly about Halloween one way or the other. If you have thoughts to share, please email homed@stuff.co.nz and we'll be in touch.
Great to see Neighbourhood Support members in Hamilton, Ashburton and Rodney this month helping neighbours get better connected, supported and prepared.
From our whare to yours, wishing everyone a safe and fun Labour Day weekend ahead!
Bring your kids to our Tuia Mātauranga interactive roadshow and take part in fun activities to learn more about our voyaging heritage and history.
It will be open on 26-28 October, 10 am to 4pm at Te Wero Island at Auckland Viaduct, near the Maritime Museum.
You'll see this promotion in our upcoming November issue, but it's so exciting we can't wait to show you! Our annual Garden Diary for 2020 PLUS a special edition to commemorate our 75th anniversary this year, How To Grow Veges 1944-2019. You can order them now for the early bird … View moreYou'll see this promotion in our upcoming November issue, but it's so exciting we can't wait to show you! Our annual Garden Diary for 2020 PLUS a special edition to commemorate our 75th anniversary this year, How To Grow Veges 1944-2019. You can order them now for the early bird price of $11.90 each - that's a 25% savings off the retail price of $15.90 (offer will end when they hit the newsstands next month). Order online or phone 0800 624 744.
SuperGold helps 750,000 older New Zealanders stretch their money further.
There’s more than 10,000 places across the country giving SuperGold discounts and special offers on everyday essentials like fuel, food, travel and healthcare.
But how do you find them? SuperGold has that sorted with… View moreSuperGold helps 750,000 older New Zealanders stretch their money further.
There’s more than 10,000 places across the country giving SuperGold discounts and special offers on everyday essentials like fuel, food, travel and healthcare.
But how do you find them? SuperGold has that sorted with a brand new website and app - great for the many tech-savvy over 65s.
The app is the fastest and easiest way to find discounts and offers when you’re out and about. So why not take advantage?
Visit www.supergold.govt.nz to find out more, or download the free SuperGoldNZ app for your smartphone or tablet, from the App Store or Google Play.
Why not challenge yourself to watch the game with your neighbours? It could be as simple as inviting the guy next door along to the pub or organising a BBQ. Let us know your plans and win prizes! Final draw takes place on Monday. Find out more here #neighbourlysupporters
Hi neighbours - I'm Rémy, one of thirteen young adults about to take on the challenge of our lifetimes! We're each climbing up Mount Maunganui 38 times in 38 hours (the vertical equivalent of Mount Everest!).
Our objective is simple: raise at least $10,000 for the CatWalk Trust, a … View moreHi neighbours - I'm Rémy, one of thirteen young adults about to take on the challenge of our lifetimes! We're each climbing up Mount Maunganui 38 times in 38 hours (the vertical equivalent of Mount Everest!).
Our objective is simple: raise at least $10,000 for the CatWalk Trust, a charity dedicated to finding a cure for spinal cord injury. We will push the limits of what we can do on our own feet, so that someday more people will be able to get back on theirs.
We would love your support! You can donate directly here, and stay up to date with our progress by following @ThirtyEightin38 on Facebook and Instagram.
This Labour Weekend, the Museum is coming to you at the Viaduct Harbour! As part of Tuia 250 commemorations, we’re offering a range of amazing, hands-on free experiences sure to delight the whole family, from Friday until Monday.
Ata Hira Museum on the Move: Voyage to Aotearoa, our pop-up … View moreThis Labour Weekend, the Museum is coming to you at the Viaduct Harbour! As part of Tuia 250 commemorations, we’re offering a range of amazing, hands-on free experiences sure to delight the whole family, from Friday until Monday.
Ata Hira Museum on the Move: Voyage to Aotearoa, our pop-up museum, is a fun, interactive exhibition for kids that explores Tupaia’s life in Tahiti, on board the Endeavour and in his arrival to Aotearoa. Find out more here: www.aucklandmuseum.com...
We’ll also have Native Edible Gardens – Children’s Art Interactive, where kids can cut out their own edible/medicinal native flora from the selection of templates, puzzle them together, colour them in and add them to our Native Forest. There will be guest speakers at various times, offering talks plant taste tests. Find out more here: www.aucklandmuseum.com...
The Viaduct Harbour will be abuzz as the Tuia 250 waka flotilla arrives, with concerts, kai and plenty more happening. If you’re in Tāmaki Makaurau this weekend, make sure to come and check it out!
Many thanks to our Tahitian Community and Iwi partners for their contribution, participation and support of Ata Hira: Voyage to Aotearoa:
Rongowhakaata Iwi Trust
Ngati Hei
Ngā Uri o Tahuhunui o Rangi
Ngāti Oneone
Te Aitanga a Hauiti
Ngare Raumati
Te Ātiawa
We would like to acknowledge the on-going support of our Taumata-a-Iwi - Ngāti Whātua Ōrākei, Ngāti Paoa and Waikato-Tainui.
Te Pōkaitahi Reo
Meet Parminder Singh (Punjabi) who shares his journey with Te Whare Wānanga o Awanuiārangi:
“Studying in the Pōkaitahi Reo programme has allowed me to develop a totally beautiful and unique relationship with Māori communities in Auckland. The learning has helped my … View moreTe Pōkaitahi Reo
Meet Parminder Singh (Punjabi) who shares his journey with Te Whare Wānanga o Awanuiārangi:
“Studying in the Pōkaitahi Reo programme has allowed me to develop a totally beautiful and unique relationship with Māori communities in Auckland. The learning has helped my work to bridge gaps between Māori and others in our multicultural communities. When I look back, I feel really proud. It’s a great feeling when I speak te reo Māori. It’s a privilege.”
Share in Parminder’s experience and enquire now for 2020. These programmes are tuition fee free!
The SkyCity fire is continuing to burn on Wednesday morning - with severe gales and rain forecast. There have been major road closures and bus timetable changes. Make sure you're up to date with the latest:
TRAFFIC: Due to major traffic delays expected in central Auckland, we are advising … View moreThe SkyCity fire is continuing to burn on Wednesday morning - with severe gales and rain forecast. There have been major road closures and bus timetable changes. Make sure you're up to date with the latest:
TRAFFIC: Due to major traffic delays expected in central Auckland, we are advising Aucklanders to avoid unnecessary travel into the city centre," says Auckland Transport spokesperson John Nottage.
"If you can work from home or from a non-central location, or start work later in the day, we recommend you do so. More updates here.
PUBLIC TRANSPORT: Auckland Transport says detours are affecting the NX2 22A, 22N, 22R, 221X, 223X, 24B, 24R, 24W, 243X, 248X, 82, 802, 923, 75, 18, 151X, 171X, 172X, 195X, 209, 105, 106, 110, 125X, 129, 132, 132X, 133, 133X, 134 InnerLink and OuterLink bus services. There are also changes to bus stops.
-The SkyCity carpark was expected to open this morning and customers whose cars were stuck in the carpark on Tuesday night wouldn't be charged for the extra day.
Speed reductions on around 700 Auckland roads will be decided this afternoon.
Some of the dangerous roads considered for the reductions include Dairy Flat Highway, Whitford Rd, Hobson St and Karangahape Rd.
People are divided on whether reductions should be enforced. What are your thoughts?
Hey Auckland,
Parkable is an app that eases the morning stress by allowing you to find, reserve and pay for parking via your phone. Simply download the Parkable app and use the map to find a park near your destination.
● Commute with confidence by reserving a park 30 minutes in advance
●… View moreHey Auckland,
Parkable is an app that eases the morning stress by allowing you to find, reserve and pay for parking via your phone. Simply download the Parkable app and use the map to find a park near your destination.
● Commute with confidence by reserving a park 30 minutes in advance
● Choose from thousands of parking spots
● Park to suit your budget and only pay for the time you use
As a member of Neighbourly, get your first parking session free by using the promo code NEIGHBOUR.
Our new beauty store in Botany Mall will provide treatments, such as threading, waxing, eyebrow and eyelash tinting, henna, ball makeup and range of facials.
Allure means the quality of being powerfully and mysteriously attractive or fascinating.
We pride ourselves on … View moreOur new beauty store in Botany Mall will provide treatments, such as threading, waxing, eyebrow and eyelash tinting, henna, ball makeup and range of facials.
Allure means the quality of being powerfully and mysteriously attractive or fascinating.
We pride ourselves on empowering women by providing top-class treatments in a luxurious and welcoming environment.
Our main focus is keeping everything at a reasonable price, while also maintaining the quality.
You can be sure you’re getting the best beauty care as well, with Allure Beauty using quality products suitable for all treatment and qualified beauty technicians.
Allure Beauty is also dedicated to maintaining excellent customer service and adhere to strict hygiene policy. We are flexible, efficient and have a great reputation for helping our customers look as beautiful as ever.
So what are you waiting for, just pop in for a great treat.
We welcome walk-ins or to make an appointment phone 09 2650910 or visit Allure Beauty Salon opposite Stevens in Garden lane at Botany town Centre or find out more on our website
Serves 4
Ingredients
350 g Turbot - Filet no skin or bones
4 Oysters - out of shell roughly chopped
1 Shallot - brunoises
1 Chives - finely cut
1 tsp Mayonnaise
… View moreServes 4
Ingredients
350 g Turbot - Filet no skin or bones
4 Oysters - out of shell roughly chopped
1 Shallot - brunoises
1 Chives - finely cut
1 tsp Mayonnaise
Pinch Lemon Zest
Hollandaise
2 Egg yolks
100 g Butter - clarified
1 tbsp Vinegar
Pinch Salt
Broad beans
Peas
Pea feathers
Foam
2 Shallots
100 ml White Wine
600 ml Chicken Stock
150 gr Peas
Bean pods
125 gr Butter per 500 ml liquid.
Process
Filling - Fish
Mix oyster, shallot, chives, mayo and zest. Put into pipping bag. Portion the fish into 90 gm pieces, preferably triangles. Cut a pocket into the pieces and fill with the oyster mix.
Hollandaise
Wisp a sabayon in a bain-marie with yolk, vinegar and salt. Add butter little by little while whipping. Season at the end.
Beans
Break the beans out of the pods by pushing it through the shell. Blanch the beans for 10 seconds and squeeze the inner bean out of the skin.
Foam
Sautee shallot in a large based pot. Deglaze with the wine, then add stock. Bring it to boil and add the peas and bean pods. Cook for 2 mins and strain. Spread the green stuff on the tray and cool it down. When cold, blend it all. Strain and season. Add 125 g butter per 500 ml.
At Service
Bake the fish at 80 degrees for 16 minutes.
Add the beans and peas to the hollandaise with a bit of fine cut chives.
Spoon the hollandaise in the base on a large serving bowl.
Put the fish on top and garnish with pea feathers.
© Neighbourly 2024
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