Poll: Would you spend a weekend in the garden to grow a season's worth of veges?
Gardener Lynda Hallinan couldn't quite believe it when she found out her grandfather used to spend one day in the garden every September, to produce enough veges to feed his family of eight for the summer. So she put his method to the test.
Click here to see the results and check out Lynda's top 10 tips to super fast veges
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56.5% Yes, I'd do whatever it takes
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34.8% I like growing my own produce but not on this scale
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8.6% No, I'll stick to buying my fruit and veg
Poll: Are quality products on the decline?
Gift-giving looks a lot different these days when you can pick up super-cheap goods made overseas. But do they last?
Do you have any old items like appliances, electronics or clothing that have stood the test of time? Share below!
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90.1% Yes
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8.4% No
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1.5% Other - I'll share below
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Pamela’s Kiwi food tour
Pamela, a resident of Bert Sutcliffe Village, has a passion for good food, great company, and exploring new places. A seasoned traveller and cruising enthusiast, Pamela has sailed to numerous destinations, sampling local cuisines along the way.
Closer to home, alongside her son-in-law and daughter, she has discovered a variety of restaurants that showcase the diversity of New Zealand’s culinary scene. Whether you’re planning a road trip, dreaming about your next cruise, or simply searching for a great dining spot, these are Pamela’s top food recommendations to inspire your next adventure.
Click read more for the full story.