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1437 days ago

Seasons Greetings Neighbours

Julie Neighbourly Lead from Havelock North

I hope everyone has had, or is going to have, a wonderful holiday, whatever your faith, observance, or personal beliefs.

But, moreover, I hope everyone ends their holidays safely and with appreciation for the people around them, near and far, and those they never meet, but depend upon every day.

To the unsung hero’s of today, the people who keep the lights on, the toilets flushing, the traffic moving, and our every days flowing, one after the other, in the many myriad, unseen ways, thank you. You are truly appreciated.

💞

More messages from your neighbours
5 minutes ago

Clean Fresh Carpets!

Gardna Carpet Cleaning from Gardna Carpet Cleaning

Enjoy the feel and look of clean fresh carpets.
Call us to book in your after Christmas clean.
Ph: 021397668

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9 days ago

Live Q&A: Garden maintenance with Crewcut

The Team from Neighbourly.co.nz

This Wednesday, we are having another Neighbourly Q&A session. This time with John Bracewell from Crewcut.

John Bracewell, former Black Caps coach turned Franchisee Development Manager and currently the face of Crewcut’s #Movember campaign, knows a thing or two about keeping the grass looking sharp—whether it’s on a cricket pitch or in your backyard!

As a seasoned Crewcut franchisee, John is excited to answer your lawn and gardening questions. After years of perfecting the greens on the field, he's ready to share tips on how to knock your garden out of the park. Let's just say he’s as passionate about lush lawns as he is about a good game of cricket!

John is happy to answer questions about lawn mowing, tree/hedge trimming, tidying your garden, ride on mowing, you name it! He'll be online on Wednesday, 27th of November to answer them all.

Share your question below now ⬇️

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19 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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