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2850 days ago

Something new is baking at EIT this year

Reporter The Hastings Mail

Stefan Schmith is the third-generation baker in his family and is excited about passing on his age-old trade.
German-born and trained Schmith, well known for his wood-fired pizzas served at the Hawke's Bay Farmers Market, will lead the new baking programme at EIT.
The 15-place programme launches in early March with support from chef tutor Korey Field, known for his patisserie skills.

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More messages from your neighbours
3 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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1 day ago

The tiger who came to tea

Resene

Trays are such a useful item to have in the home – they are obviously great for serving food and drinks, particularly breakfast in bed! Find out how to create your own with Resene wallpaper and Resene Colorwood wood stain with these easy step by step instructions. Find out more

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3 days ago

Does Your Organisation Need New Flooring?

Carpet Court

Is the flooring at your school, early childhood, community or sports centre old and threadbare? Or perhaps you have a new space where there’s no flooring at all. Your organisation could be eligible to receive $2,000 + gst from the RhinoKids Flooring Fund to go towards new flooring. Plus, one lucky organisation will win a $20,000 flooring makeover!

Carpet Court is continuing its’ mission to help improve Kiwi kids’ learning environments by rolling out its’ nationwide fund for the fifth year in a row. Apply today!
Find out more

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