Farmhouse Cooking (NZ Edition book)
Farmhouse Cooking (NZ Edition)
Mary Blackie.
Small inscription in pen inside, otherwise excellent condition.
1997 edition. Hardback, 390 pages
A fully illustrated cookbook presents more than five hundred delicious, taste-tempting recipes representing the best in wholesome farmhouse cookery
In three parts: 'Recipes', 'Preserving', and 'Herbs and spices'.
Recipes are set out with the ingredients in italics at one side and the instructions in clear paragraphs. They are illustrated with colour photographs, often full page. There is an introduction with general instructions about cooking methods, and in an appendix there are suggestions about planning a menu.
What's your favourite recipe for gooseberry?
Love gooseberries? Share your favourite way to enjoy them. We're looking for our readers' favourite family recipes for this delicious crop. Send yours to mailbox@nzgardener.co.nz, and if we use it in the magazine, you will receive a free copy of our December 2024 issue.
Poll: Would you commute by public transport if it was free?
Using your car is convenient, except for finding parking.
Cycling lets you leave anytime, but you might arrive soaked.
So, neighbours, if public transport had the perk of being free, would it be your main way to commute?
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67.3% Yes
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29.3% No
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3.4% Other - I'll share below
Bird house
It’s easy to create your own colourful bird house from an old wooden box and some Resene testpots. Find out how to create your own with these easy step by step instructions.