
Have you considered including a gift to your community in your Will?
September is Wills Month, so we recommend having a read of the Will Information Pack from Community Foundations of New Zealand - see cdn.blutui.com....
A gift in your Will - a 'Bequest' - to Momentum Waikato is the most effective way you can help 'Create a better Waikato for everyone forever'.
We know the content of a Will is a very personal thing and that your first priority is always to provide for the people you care about. Our offer is something to consider once you're satisfied you've sorted out everything else.
By notifying us of your intent, we can express our gratitude and discuss appropriate recognition.
Bequests to Momentum can be tagged so its resulting and ongoing investment income can go to a specific purpose or charity of your choice, or untagged so we can use it to invest in our transformational projects.
The more we know about your wishes, the better we are able to honour your intentions in full.
Making a bequest is straightforward. If you are interested in having a confidential, obligation-free conversation please contact Janice Lapwood on 022 151 2854 or janice@momentumwaikato.nz.


Show us what you've been up to...
Brighten our day, and show us a glimpse into your world, neighbours.
We'd love to see some of the photos you've taken lately or any craft/DIY projects you're working on.
Simply add a photo below 📷🌅 🌻


Warning: These riddles might blow your mind🤯 Try them if you dare! 🚀
What rock group consists of four famous men, but none of them sing?
Do you think you know the answer? Don't spoil it for your neighbours! Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm.
Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.


Have you tried this cafe?
Ethos Cafe isn’t just serving food - it’s rethinking the entire food system. From growing its own produce to composting kitchen waste back into the soil, this cafe is closing the loop, one plate at a time.
“We grow our own food, bring it into the kitchen, and whatever’s left goes back into our garden,” says head chef Chris McIntosh.
Have you tried this cafe? Tell us about it in the comments (adding NFP if you don't want your words used in print).
