After School Art Classes
After school art classes are returning to Feilding Art Centre in term 2 - read more below or head over to www.feildingartsociety.com... to enrol now!
Starting on Tuesday May 3rd, Budding Artists with Eris will see your tamariki aged 5-9 learn all about art, from colour to perspective, through a range of fun exercises. Thanks to the support of Manawatu District Creative Communities, this class is only $3 per session ($30 per term).
From Thursday May 5th, Future Masters with Katie is an opportunity for your talented 10-14 year olds to build on their existing skills in a series of project-based classes. With a focus on mixed media and print-making, these classes will be as exciting as they are educational. $20 per session ($200 per term).
Poll: Do you think NZ should ban social media for youth?
The Australian Prime Minister has expressed plans to ban social media use for children.
This would make it illegal for under 16-year-olds to have accounts on platforms including TikTok, Instagram, Facebook and X.
Social media platforms would be tasked with ensuring children have no access (under-age children and their parents wouldn’t be penalised for breaching the age limit)
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Do you think NZ should follow suit? Vote in our poll and share your thoughts below.
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84.6% Yes
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14% No
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1.4% Other - I'll share below
It’s Riddle Time – You Might Need an Extra Cup of Coffee!
Nobody has ever walked this way. Which way is it?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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