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790 days ago

Attention all pet owners! Win your spot on the 2023 Cutest Pet Calendar.

Sunday Star Times

The Cutest Pet Competition is back by popular demand! Show off your furry friend this October to see if you’ve got the cutest pet in the country. This year’s competition is sponsored by Wishbone, giving you the chance to win your share of $10,000 worth of pet food.

From 26 September, purchase a copy of your local Stuff newspaper, find our promo ad, and follow the link to submit a photo of your pet online. If your pet is selected, they’ll feature in our promotional adverts across all Stuff newspapers for a day, plus you will receive $50 worth of Wishbone pet food so you can spoil them rotten. For more information on the prizes and to view the T&Cs, click here!

The team at Stunday Star-Times
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More messages from your neighbours
6 hours ago

Win this brand new home!

Heart Foundation Lottery

Experience the perfect blend of country charm and city convenience in Clarks Beach, Auckland!

For just $15 a ticket, you could win this brand-new, fully furnished Jennian home, valued at over $1 million.

This home offers three bedrooms, spacious kitchen and living areas, and a double garage.

Whether you decide to make it your dream home, a holiday retreat, a rental property or simply sell it, it’s still a life-changing prize.

Don’t wait—get your tickets today at heartlottery.org.nz.
Find out more

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15 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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21 hours ago

Georgina's Rhubarb Crumble

Ernest Rutherford Retirement Village

Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.

This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.

Click read more for the recipe.

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