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2276 days ago

Poll: If you had to look for a new job tomorrow, would you be ready?

Paul McGregor from Adult Learning Support

Looking for a new job can be stressful. If you could use some help, our Work Fit course in Motueka might be just what you need. It's a free 10-week course for people who aren't sure where to start with the job hunt.

Why join?
- Write a CV and cover letter you're proud of
- Identify the skills you can offer employers
- Use our laptops to apply for jobs
- Be more confident in interviews
- Meet some other job hunters like you.
Find out more!

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If you had to look for a new job tomorrow, would you be ready?
  • 41.2% Yes - I would welcome the challenge
    41.2% Complete
  • 58.8% No - I could use some help
    58.8% Complete
17 votes
More messages from your neighbours
17 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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2 days ago

Win this brand new home!

Heart Foundation Lottery

Experience the perfect blend of country charm and city convenience in Clarks Beach, Auckland!

For just $15 a ticket, you could win this brand-new, fully furnished Jennian home, valued at over $1 million.

This home offers three bedrooms, spacious kitchen and living areas, and a double garage.

Whether you decide to make it your dream home, a holiday retreat, a rental property or simply sell it, it’s still a life-changing prize.

Don’t wait—get your tickets today at heartlottery.org.nz.
Find out more

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3 days ago

Georgina's Rhubarb Crumble

Ernest Rutherford Retirement Village

Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.

This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.

Click read more for the recipe.

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