Back
2383 days ago

Poll: Do you recycle your parking tickets?

Reporter The Nelson Mail

Nelson's plastic parking tickets are recyclable with soft plastic, but how many people know this? It's been three years since the council announced a new parking meter proposal, but nothing has changed. What do you think? Use NFP if you don't want your comments published. Here's the story: bit.ly...

Image
Do you recycle your parking tickets?
  • 46% I didn't know parking tickets were recyclable
    46% Complete
  • 7% I did know parking tickets were recyclable
    7% Complete
  • 40% I didn't know this, but I will recycle them now
    40% Complete
  • 7% I didn't know this but I also don't care
    7% Complete
100 votes
More messages from your neighbours
17 days ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

Image
2 days ago

Win this brand new home!

Heart Foundation Lottery

Experience the perfect blend of country charm and city convenience in Clarks Beach, Auckland!

For just $15 a ticket, you could win this brand-new, fully furnished Jennian home, valued at over $1 million.

This home offers three bedrooms, spacious kitchen and living areas, and a double garage.

Whether you decide to make it your dream home, a holiday retreat, a rental property or simply sell it, it’s still a life-changing prize.

Don’t wait—get your tickets today at heartlottery.org.nz.
Find out more

Image
3 days ago

Georgina's Rhubarb Crumble

Ernest Rutherford Retirement Village

Craving a dessert that makes the most of spring's fresh produce? Look no further than Georgina's signature Rhubarb Crumble.

This delicious treat has become a favourite at Ryman’s Bert Sutcliffe Village, where the sweet and tangy aroma often wafts through the air, tempting neighbours in for a taste. It’s also a hit with Georgina's 13-year-old granddaughter, Brooklyn, who loves serving it warm with gooey custard or a scoop of melting vanilla ice cream.

Click read more for the recipe.

Image