Papanui High School Christmas Feasts Course
Would you like to add some variety and flavour to your Christmas Table or BBQ parties, then come along to Papanui High School and enrol in our Christmas Feasts Sides and Salads class beginning on Wednesday 15 November 7-9 pm for 3 weeks at a cost of $98.
This course is being taught by Radhika Naidu and will cover easy
innovative and fun recipes like Halloumi with Date Molasses, Devilled Avocado, Beetroot and Coconut salad, Marinated Pasta salad and much more. These dishes will be just as impressive as the main ham or turkey and will add festive colour, freshness and loads of flavour to your meal. Meat free options will be covered as well.
For further information and enrolment please visit our website www.papanui.school.nz... or email ace@papanui.school.nz or telephone our office on 033520701.
Poll: How should Guy Fawkes be celebrated?
While it is a fun occasion, fireworks on Guy Fawkes Night has caused much conflict over the years, upsetting our pets and disrupting the sleep of neighbours.
How should we celebrate Guy Fawkes Night? Vote in our poll and share your thoughts below.
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28.6% With a city-wide public fireworks display
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19.7% Small fireworks displays in each community
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8.1% Keep it as is
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32.9% We shouldn't celebrate it!
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10.4% Anything but fireworks
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0.4% Other - I'll share below
Brain Burn Alert! Today’s Riddle Will Make You Think Twice!
What is seen in the middle of March and April that can't be seen at the beginning or end of either month?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
What's your favourite recipe for gooseberry?
Love gooseberries? Share your favourite way to enjoy them. We're looking for our readers' favourite family recipes for this delicious crop. Send yours to mailbox@nzgardener.co.nz, and if we use it in the magazine, you will receive a free copy of our December 2024 issue.