Enrol now at the Christchurch School of Music
The Christchurch School of Music is a not-for-profit family-oriented community aimed at providing quality music education. Why not come along and join us?
From ages 2 to 92 we have something for everyone!
On a Saturday morning the whole family can find something to suit. Preschool and junior school children can start their musical journey by joining in our experiential “Take Off with Music". These classes are run by experienced music educator and CSM’s Music Director, Celia Stewart, who has extensive training and experience in working with children of all ages. The classes are carefully planned to ensure maximum fun, engagement and music learning.
At 4 1/2 years children are also able to begin learning Suzuki violin or cello with our very experienced Suzuki teachers and at 5 years old the recorder is a great way to start children learning an instrument that will set them up with music reading and musicianship skills that will last a lifetime.
Older children and adults may opt for group or individual lessons on a specific instrument (including voice). Those who already play are welcome to join in one of the great ensembles which all take part in regular concerts including Saturday soirees and a wide range of community events. Recitals where individuals can perform are also held regularly.
The UC Christchurch Youth Orchestra, CSM’s top orchestra, generously sponsored by the University of Canterbury Foundation, has an exciting concert series throughout the year. Their upcoming concert, “Confessions” being held in the Charles Luney Auditorium on 11 August is an excellent opportunity to hear Christchurch’s top youth musicians in concert. (Tickets available through Eventfinda.)
With six orchestras, two concert bands, a Big Band, a jazz combo, 6 wind ensembles, rock bands, two choirs, chamber groups, a samba band and a guitar ensemble there is an ensemble to suit all levels and all ages.
CSM also provides a comprehensive music education to participating primary schools via its Outreach programmes. With programmes offered in band, strings, recorder and ukulele in a wide range of Christchurch schools this is an area of the School which has grown fast over the last few years.
Another popular area of the School is the Late Starters programme where adults approaching retirement with more time on their hands have really enjoyed learning an instrument they never had the chance to play in their early years and join an ensemble with other like-minded adults.
If Saturday isn’t an option, CSM also offers a range of weekday opportunities for learning and playing music.
If affordability is an issue, CSM may be able to offer a discount through funding provided by the Rata Foundation.
Enrolments are open for Semester 2 so please contact us via our website www.csm.org.nz and let us start you on a musical journey that will bring pleasure for a lifetime.
Kalle
"Sports and travelling run in the family, and that's kind of what's led me to come to New Zealand."
"I grew up in a small town in Finland. My dad was involved with sports all his life, he was a shot putter, discus thrower, powerlifter, we traveled quite a bit when I was a kid. He never mentioned much of the rugby days. He just said he broke both of his shin bones playing rugby, so he said, ‘never play the sport, It's crazy.’
I started playing when I was 18. I played my first cap for the Finnish national team in 2014, we won the Finnish championship with my club. Rugby is not a big thing in Finland.
I moved here to play rugby in 2017. The club that wanted me to come over was Methven Rugby Club. They got me here and they were like, ‘what do you do for work? I’d just finished chef school in Finland. ‘We'll get you a job at Mount Hutt as a chef, you can do that while you play rugby with us.’ I said, ‘Perfect. Yeah, I'm in’.
I've always loved food. My mum was an amazing cook, and still is. When I was studying tourism I worked in some hotels in Finland, and I saw how the chef's worked. I just loved the kitchen vibe and I was like, Yeah, that’d be something I'd love to do.
I've had more of a culinary journey In New Zealand than in Finland. I started at Mount Hutt, after that I worked at The Dubliner in Methven. I worked as a senior pizza chef at Sal’s for maybe six months then worked as chef de partie at Cellar Door. At Eliza's Manor, I worked myself up to a junior sous chef. Then the opportunity came to work my first head chef job at Moon Under Water.
We're privileged to have a busy atmosphere, we can try new things and get a bit creative. There are no TV’s, just come here with your family or with your mates, play board games, to socialise.
I really want to drive the local food and ingredients through the menu. We don't mind spending more for quality ingredients as long as it's supporting New Zealand businesses. We just love to use local. And it's pub food, but I feel like it's elevated.
I play club rugby here for the Christchurch Football Club, the oldest club in New Zealand and I still play regularly for the Finnish national team, whenever they can fly me over to play."
- Kalle
View more stories, or nominate someone: @humansofchch
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Poll: How do you feel about dogs being allowed indoors in cafes?
For most of us, seeing a friendly doggo while out and about instantly brings a smile to our faces. But how do you feel about cafes welcoming pups inside?
Cast a vote and share your thoughts below.
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27.5% I love it!
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32.4% Only in designated areas
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40.1% No, it should be outdoors only.
2 recliner frames *FREE*
2 recliner frames *FREE*
As-is, where-is. Pick up only, from Aranui.
1 has a cushion which you can have if you want it.
(Replacement cushions are available at homewares stores like Briscoes)
PM if interested.
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