Christchurch's long-awaited $140 million Terrace development to be complete next week
The first bar in Christchurch's long-awaited $140 million Terrace hospitality development is nearly ready to open.
Botanic owner Daniel Taiaroa says preparations are on a "knife-edge" to open on Friday (February 16).
His is one of 17 hospitality outlets in the first stage of Antony Gough's The Terrace. After several years, delays and funding hurdles, construction is due to finish this month – seven years on from the devastating February 22 earthquake.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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New baby?
Hi - I'm Olivia from Stuff (and a new mum myself).
I'm writing an article on the different challenges faced by parents around the country, from midwife availability and getting on wait lists for childcare right down to the food at birthing centres.
Are you keen to share your experience on what you found easy and what was hard? Please email olivia.wannan@stuff.co.nz or leave a message below. Thanks all :)