Christchurch tourist attraction up for sale as leading operator sheds businesses
One of New Zealand’s leading tourism operators is selling off a number of businesses across the South Island, including Christchurch’s International Antarctic Centre.
RealNZ has announced plans for “future growth”, acting chief executive Paul Norris said on Wednesday, including changes to its portfolio of business to “better align to the organisation’s purpose” and its focus on inspiring an interest in conservation.
As well as selling the International Antarctic Centre, RealNZ is also offloading its Queenstown Jet Boats tourism business, Queenstown Ferry (water taxis), and the Stewart Island Lodge.
The company also owns the historic Walter Peak homestead on the shore of Lake Whakatipu, and is exploring new ways to “expand” guests’ experiences there. It hopes to sell its vessel Spirit of Queenstown to fellow tourism operator Southern Discoveries, with the boat continuing to provide trips to Walter Peak.
Read the full story from reporter Carly Gooch here (subscription required - first two stories a month free).
The tiger who came to tea
Trays are such a useful item to have in the home – they are obviously great for serving food and drinks, particularly breakfast in bed! Find out how to create your own with Resene wallpaper and Resene Colorwood wood stain with these easy step by step instructions.
It’s Riddle Time – You Might Need an Extra Cup of Coffee!
Nobody has ever walked this way. Which way is it?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Loading…
