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1867 days ago

Biketober 2019 is here!

Glen Koorey from Cycling in Christchurch

It's back! For the third year running, Biketober Christchurch brings you 31 days of biking activities for a wide range of interests and abilities right around the city for the month of October. There are over 50 activities happening during Biketober, including rides, cycle skills, kids events, workshops, movies, and just good excuses for socialising with bike-minded folks!

Don’t forget too to sign up for the Biketober Passport and be in to win some great prizes ($8000 worth!); ride to over 40 different businesses and events around Christchurch, collect a special code for your Passport, and then come along to the grand Prize-Giving – the more places visited, the better!

Check out the Biketober calendar for details of each event - see biketoberchch.nz...

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More messages from your neighbours
2 hours ago

It’s Riddle Time – You Might Need an Extra Cup of Coffee!

Riddler from The Neighbourly Riddler

Nobody has ever walked this way. Which way is it?

Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.

Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.

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2 hours ago

The tiger who came to tea

Resene

Trays are such a useful item to have in the home – they are obviously great for serving food and drinks, particularly breakfast in bed! Find out how to create your own with Resene wallpaper and Resene Colorwood wood stain with these easy step by step instructions. Find out more

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1 day ago

What's your favourite recipe for courgettes?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.

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