Poll: Is there still a place for marmalade in your kitchen... and your heart?
Once upon a time, marmalade on toast was a winter staple. In our upcoming July issue though, gardening guru Lynda Hallinan says marmalade is in danger of extinction because fewer and fewer people are buying, making or eating it! So tell us: Do you still like marmalade? Yes or no, don't forget to tell us why.
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79% Yum and yes please, I love marmalade!
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21% No, thank you!
Best way to use leftovers?
I'm sure you've got some excess ham at home or cold roast potatoes.
What are some of your favourite ways to use leftover food from Christmas day? Share below.
What word sums up 2024, neighbours?
If 2020 was the year of lockdowns, banana bread, and WFH (work from home)....
In one word, how would you define 2024?
We're excited to see what you come up with!