Christchurch Metro customer update - Thurs 16 Feb
Our situation with our Real Time Information disruptions and detours on the Blue Line and 145 Eastgate - Westmorland remain the same this afternoon. We are not expecting any change to those detours overnight unless emergency authorities lift road closures. Detailed information is below. We thank all our customers for your patience and understanding during this time.
Our Real Time Information systems continue to be affected by the fire and a number of buses are unable to be tracked. This means some buses will not show in our "next bus" online tools and most bus finders displaying the ETA's of buses on street will not work. It is likely that our systems will be affected for a number of days and we ask that if your bus does not appear on "next bus" tools that you use the bus timetables instead. Metro thank all fire fighters for their hard work and dedication to keeping our communities safe.
As of Thursday 16 February two bus services are affected by the fire, they are;
- Blue Line - all trips will end at Princess Margaret Hospital, no trips will travel to Cashmere Hill
- 145 Westmorland - Eastgate - all trips will end and start their trips on Rose St until further notice.
Poll: When should the tree go up? 🎄
From what we've heard, some Christmas trees are already being assembled and decorated.
What are your thoughts on the best time to get your Christmas tree up?
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5% Second half of November
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43.3% 1st December
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16.7% A week before Christmas
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33.5% Whenever you wish
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1.5% Other - I'll share below
Handy gardener wanted with large chainsaw
Just needing a small job topping small hedges chain sawing. I’ve done most of the hedges however not the power saw that can cut through the branches I can’t.
What's your favourite tomato recipe?
Kia ora neighbours. We know your tomato plants are still growing, but we're looking ahead to the harvest already! If you've got a family recipe for tomatoes, we'd love to see it and maybe publish it in our magazine to share with our readers. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our February 2025 issue.