Nadia Lim headlines Christchurch Food Show return after Covid-19 hiatus
Hey neighbours,
If you’re a foodie, this show is a goodie.
The Christchurch Food Show is returning to Christchurch Arena this weekend after Covid-19 cancelled the 2020 show. It will feature more than 120 exhibitors serving up a smorgasbord of unique food and drink.
The show’s stalls offer options from cured meats to plant-based milk bases, chocolates and cheeses, to seafood sourced from the Chatham Islands, and much more.
Live guest chef performances are headlined by celebrity chef and entrepreneur Nadia Lim, along with food writer Annabelle White and cooking personality Ganesh Raj.
Will you be checking out the show this weekend?
Best way to use leftovers?
I'm sure you've got some excess ham at home or cold roast potatoes.
What are some of your favourite ways to use leftover food from Christmas day? Share below.
Fair play
Whether it’s a playhouse, she shed or teenager’s sleepout, a stencil-painted floor in Resene Clockwork Orange will elevate it from meh to wow. Find out how to create your own with these easy step by step instructions.
Poll: Would you rather: Christmas in summer forever or winter forever?
Just a bit of a fun poll to get you thinking.
If you had to live out your Christmas days, would you prefer it was a summer Christmas or a winter Christmas?
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62.2% Summer
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36.4% Winter
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1.5% Other - I'll share below
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