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2572 days ago

Building a home? You'll love this FREE info session.

The Team from Jennian Homes

Listen to what our home building experts have to offer or come prepared with questions. "What building materials should we use?", "How can we include energy-saving features?", " How (and when) will the final price for my home be determined?" or "How can we minimise unexpected costs and what warranties and guarantees will my new home have?"

Questions like these are exactly the sort of things we can help with at our Jennian New Home Builder Info Sessions. Book a FREE complimentary seat at our next info session in your area.
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More messages from your neighbours
1 day ago

Last call for entries to our Resene Shed of the Year 2025!

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Take a look at Paul Bates' "surprisingly roomy" Tardis-inspired shed which took out our 2023 title, and if you reckon your shed is right up there, well, you could be in the running to win a robot lawnmower, Resene vouchers and a subscription to NZ Gardener. To enter, tell us why your garden shed is New Zealand's best, and send up to 5 high-quality photos to Resene Shed of the Year 2025, NZ Gardener PO Box 6341, Victoria St West, Auckland 1142. Or email to mailbox@nzgardener.co.nz. Entries close February 23, 2025.

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8 days ago

Let us help you start a business and get online.

JumpStarter

Got a business idea but not sure where to start?

Whether it’s a side hustle or your big leap, JumpStarter is here to help you turn your business dreams into reality! From step-by-step guides to practical tips, we’ll walk you through launching your business and building your first website.

Ready to make it happen? Let’s go! 🚀
Find out more

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35 days ago

Have you got a great recipe for feijoas?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

Kia ora neighbours. If you've got a family recipe for feijoas, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our March 2025 issue.

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