Subscribe to our free ezine Get Growing!
In this week's issue of Get Growing we say if you want fast food, grow speedy microgreens. Plus check out our guide to crops you can sow from seed in autumn, enter a sand saucer in our virtual garden show, propagate strawberry runners, save seeds, cover up bare soil and use this time in isolation to tidy up gardens, sheds and seed stashes.
Make an elegant garden trellis and send bored kids outside to explore the garden and make a nature wristband. We also have some great prizes up for grabs, including a one-year subscription to NZ Gardener and a native plant prize pack from Blue Mountain Nurseries.
Delivered every Friday to your email inbox, Get Growing digital magazine offers seasonal gardening advice from the NZ Gardener magazine's team of experts. Each week we answer all your burning questions on raising fruit and veges and tell you the top tasks to do in your backyard this weekend. Subscribe here:
The tiger who came to tea
Trays are such a useful item to have in the home – they are obviously great for serving food and drinks, particularly breakfast in bed! Find out how to create your own with Resene wallpaper and Resene Colorwood wood stain with these easy step by step instructions.
It’s Riddle Time – You Might Need an Extra Cup of Coffee!
Nobody has ever walked this way. Which way is it?
Do you think you know the answer to our daily riddle? Don't spoil it for your neighbours! Simply 'Like' this post and we'll post the answer in the comments below at 2pm.
Want to stop seeing riddles in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
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