Certificate in Classic Cooking - Part Time (10 weeks)
Have fun while learning important cookery techniques as you prepare a range of classic dishes.
This programme draws on the French culinary tradition but also embraces an Asian influence to reflect ingredients and techniques popular in contemporary New Zealand.
Some of the dishes include: Salad of beetroot, goats cheese, candied almonds + Vinaigrette, Beef Ragout, caramelised baby onions, rosemary, Mashed potatoes, Thai chill beef with seasonal Asian greens, Chicken breast with thyme and mustard cream sauce, wilted spinach, dauphinoise potatoes and more.
.
Part-time: 10 weeks, Weds & Thursday evenings from 3pm - 8pm.
Starts: 19 Jan 2022 - 24 March 2022
What's your favourite recipe for courgettes?
Kia ora neighbours. If you've got a family recipe for courgettes, we'd love to see it and maybe publish it in our magazine. Send your recipe to mailbox@nzgardener.co.nz, and if we use it in the mag, you will receive a free copy of our January 2025 issue.
Retire in comfort and security
Premium care just meters away form our village. Join our caring community, where passion thrives. Trust Terrace Kennedy House for exceptional care and meaningful connections.
Avondale’s Hidden Sanctuary
The Rosehill Gardens villas, apartments and community centre are nestled in a landscaped environment creating a hidden gem and a quiet sanctuary where Avondale’s shopping strip is within an easy walk and LynnMall is a short drive.
Independent retirement living at Rosehill Gardens enables you to be physically and socially active, live independently for longer, enjoy the beauty of the garden surroundings and tranquillity of the quiet environment.
As a bonus, Rosehill Gardens are offering free move-in gifts for you to choose when you purchase a villa, apartment or studio (terms and conditions apply).
Loading…
