2500 days ago

Look around a home of the future

Jo Haywood Reporter from Homed

Ever wondered what our homes will be like in 20 to 30 years? Away from predictions of robots doing everything for us, experts say it's not all about the gimmicks.

Take a tour of a house of the future to see what role technology will have to play and let us know what features you'd like your home to have.

Image
More messages from your neighbours
1 day ago

Poll: Has your Kiwisaver taken a dip?

The Team from Neighbourly.co.nz

With the US tariffs ramping up and the stock market taking a hit, many are noticing a change in their Kiwisaver amounts.

If you've had a peek at your Kiwisaver balance since, have you seen it decrease?

Image
Has your Kiwisaver taken a dip?
  • 86.3% Yes, it's decreased
    86.3% Complete
  • 10.7% Nope
    10.7% Complete
  • 3% Other - I'll share below
    3% Complete
364 votes
6 days ago

Poll: If you could rewind time, would you choose a different career?

The Team from Neighbourly.co.nz

It might not be too late for you, but some people look back and wish they had taken a different career path.

If you could go back in time, would you choose something different? Let us know what you would have chosen in the comments below.

Image
If you could rewind time, would you choose a different career?
  • 58.5% Yes
    58.5% Complete
  • 41% No
    41% Complete
  • 0.5% Other - I'll share below
    0.5% Complete
1108 votes
5 hours ago

Scrumptious hot cross bun recipe

Logan Campbell Retirement Village

Warm, fragrant hot cross buns are always a firm favourite in Ryman villages over the Easter holidays. It’s also the perfect time to spend with family – and what better way to create a festive atmosphere than by baking some delicious hot cross buns with your grandkids?

Nothing beats home-made, and this recipe, shared by Ryman chef Matt Orr, will make a perfect Easter treat. As they bake, your home will be filled with the sweet aromas of Easter, and you’ll have a wonderful snack to enjoy together. So, let’s get baking!

Click read more for the full recipe.

Image